Business Hours:
| Sunday: | 11:00am to 03:00pm |
| Monday: | Closed |
| Tuesday: | Closed |
| Wednesday: | 11:00am to 02:00pm |
| Thursday: | 11:00am to 02:00pm |
| Friday: | 11:00am to 08:00pm |
| Saturday: | 11:00am to 08:00pm |
American Restaurants:
Chateau Morrisette Winery Wines, Brandy & Brandy Spirits in Meadows Of Dan, VA Po Box 766
- Tomahawk Mill Winery Wine Manufacturers in Chatham, VA
9221 Anderson Mill Rd
- Hickory Hill Winery Wine Manufacturers in Moneta, VA
1722 Hickory Cove Ln
- Beliveau Estate Winery Wine Manufacturers in Blacksburg, VA
5415 Gallion Ridge Rd
- Attimo Winery Wine Manufacturers in Blacksburg, VA
2000 Kraft Dr Ste 1108
- Roanoke Valley Wine Company Wine Manufacturers in Salem, VA
Chateau Morrisette Winery and Restaurant Service List
Photos:
Lunch Menu
APPETIZERS
Goat Cheese Stuffed Piquillo Peppers
herbed goat cheese, toasted pepitas, salsa verde (GF)
$8.00 Warm Olives
citrus, rosemary (GF)
$6.00 Cheese Board
regional cheese of the day, preserves, pickles, bread
$8.00 Winemaker's Platter
cured meats, local cheeses, roasted grapes, pickles, preserves, mustard, bread
$16.00 Roasted Squash
preserved lemon yogurt, hazelnuts, pomegranate
$7.00 Macaroni au Gratin with Bacon
bechamel, Ashe Co. cheddar, breadcrumbs
$10.00 Fried Brussels Sprouts
whipped feta, honey, lemon, sumac (GF)
$8.00 Black Eyed Pea Hummus
pickled collard greens, feta, smoked paprika, salt & pepper crackers
$9.00
SOUP AND SALADS
Soup of the Day
Bowl
$8.00 Cup
$4.00 French Onion Soup
duck stock, crostini, gruyere cheese
$11.00 Mixed Greens Salad
Smokey Mountain goat cheese, toasted almonds, roasted tomato vinaigrette (GF)
$9.00 Caesar Salad
romaine, creamy anchovy dressing, cured egg yolk, parmesan, cornbread croutons
$10.00 Smoked Trout Salad
fingerling potatoes, cucumbers, pickled red onion, deviled egg vinaigrette (GF)
$11.00 Cobb Salad
Joyce Farms grilled chicken, sun-dried tomatoes, bacon, Green River Blue cheese, boiled egg, cucumbers, buttermilk herb dressing (GF)
$13.00
SANDWICHES
served with choice of soup, side salad, or fries
Housemade Pimento Cheese
house pickles, greens
$10.00 Local Grassfed Cheeseburger
smashed double patty, cheddar, caramelized onions, dill pickle aioli
$15.00 Cast Iron Fried Chicken Breast
slaw, pickled jalapeños, black pepper honey
$14.00 NC Heritage Pork
milk-braised NC pork shoulder, whole grain mustard, apple-raisin chutney, greens
$14.00 Choice of Side
Cup of soup, side salad, or fries
LUNCH ENTRÉES
Shrimp & Grits
wild caught shrimp, cheddar grits, tasso ham, mushrooms, roasted tomato cream sauce (GF)
$18.00 Orecchiette Pasta
roasted tomato, cured lemon, winter greens, parmesan cheese, chive butter
$17.00 Blackened NC Catfish
haricot vert, pickled celery, potato sticks, dill remoulade (GF)
$19.00 Lamb Shepherd's Pie
mashed potato, parmesan and cheddar cheese, petite peas, carrots (GF)
$18.00 Duck Leg Confit
country cassoulet, duckfat breadcrumbs, celery leaves
$22.00
Dinner Menu
APPETIZERS
Goat Cheese Stuffed Piquillo Peppers
herbed goat cheese, toasted pepitas, salsa verde (GF)
$8.00 Warm Olives
citrus, rosemary (GF)
$6.00 Cheese Board
regional cheese of the day, preserves, pickles, bread
$8.00 Winemaker's Platter
cured meats, local cheeses, roasted grapes, pickles, preserves, mustard, bread
$16.00 Roasted Squash
preserved lemon yogurt, hazelnuts, pomegranate
$7.00 Macaroni au Gratin with Bacon
bechamel, Ashe Co. cheddar, breadcrumbs
$10.00 Fried Brussels Sprouts
fried brussels sprouts, whipped feta, honey, lemon, sumac (GF)
$8.00 Black Eyed Pea Hummus
pickled collard greens, feta, smoked paprika, salt & pepper crackers
$9.00
SOUP AND SALAD
Soup of the Day
Bowl
$8.00 Cup
$4.00 French Onion Soup
duck stock, crostini, gruyere cheese
$11.00 Mixed Greens Salad
Smokey Mountain goat cheese, toasted almonds, roasted tomato vinaigrette (GF)
$9.00 Caesar Salad
romaine, creamy anchovy dressing, cured egg yolk, parmesan, cornbread croutons
$10.00 Smoked Trout Salad
fingerling potatoes, cucumbers, pickled red onion, deviled egg vinaigrette (GF)
$11.00 Cobb Salad
Joyce Farms grilled chicken, sun-dried tomatoes, bacon, Green River Blue cheese, boiled egg, cucumbers, buttermilk herb dressing (GF)
$13.00
Dinner Entrées
Sea Bass*
farro hoppin' john, parsnip puree, country ham dust
$27.00 Rabbit and Dumplings
slow braised rabbit and broth, carrots, leeks, herbed parisian gnocchi
$25.00 Duck Leg Confit
country pork and bean cassoulet, duckfat breadcrumbs, celery leaves
$24.00 Cast Iron Fried Chicken Breast
Joyce Farms chicken, cheddar grits, blistered brussels sprouts, black pepper honey
$22.00 Shrimp & Grits
wild caught shrimp, cheddar grits, tasso ham, mushrooms, roasted tomato cream sauce (GF)
$20.00 NC Heritage Pork Belly
dirty rice, collard greens, Cheerwine glaze
$26.00 Ribeye Steak*
warm fingerling potato salad, roasted root vegetables, steak sauce
$33.00 Orecchiette Pasta
imported roasted tomato, cured lemon, winter greens, parmesan cheese, chive butter
$18.00
Dessert Menu
DESSERT
May change frequently to offer the freshest ingredients. Dessert menu current as of February 1, 2019.
Eggnog Panna Cotta
raspberry coulis, mulled cranberries, lace cookie
$8.00 Meyer Lemon Tart
chocolate crust, chantilly cream
$8.00 Carrot Cake
pecans, golden raisins, brown butter frosting, caramel
$8.00 HOMESTEAD CREAMERY ICE CREAM
We proudly serve locally made Homestead Creamery Ice Cream. Your choices include, vanilla, chocolate, or a seasonal selection. 3 scoops.
$8.00
HOT BEVERAGES
COFFEE
We proudly serve El Tucan Estate Coffee roasted in Stuart, Virginia by Honduras Coffee Company Regular and Decaf available
$2.50 HOT TEA OR HOT CHOCOLATE
Choose from a selection of hot teas or our special recipe hot chocolate.
$2.50
DESSERT WINES
THE MOUNTAIN LAURELS
A dessert by themselves, try the Red Mountain Laurel® or Sweet Mountain Laurel® made with native American grapes and sweetened to perfection.
bottle
$8.99 glass
$4.00
Sunday Brunch
APPETIZERS
Goat Cheese Stuffed Piquillo Peppers
herbed goat cheese, toasted pepitas, salsa verde (GF)
$8.00 Warm Olives
citrus, rosemary (GF)
$6.00 Cheese Board
regional cheese of the day, preserves, pickles, bread
$8.00 Winemaker's Platter
cured meats, local cheeses, roasted grapes, pickles, preserves, mustard, bread
$16.00 Roasted Squash
preserved lemon yogurt, hazelnuts, pomegranate
$7.00 Macaroni au Gratin with Bacon
bechamel, Ashe Co. cheddar, breadcrumbs
$10.00 Fried Brussels Sprouts
whipped feta, honey, lemon, sumac (GF)
$8.00 Black Eyed Pea Hummus
pickled collard greens, feta, smoked paprika, salt & pepper crackers
$9.00
SOUP AND SALAD
Soup of the Day
Announced by your server.
Cup
$4.00 Bowl
$8.00 French Onion Soup
duck stock, crostini, gruyere cheese
$11.00 Mixed Greens Salad
Smokey Mountain goat cheese, toasted almonds, roasted tomato vinaigrette (GF)
$9.00 Caesar Salad
romaine, creamy anchovy dressing, cured egg yolk, parmesan, cornbread croutons
$10.00 Smoked Trout Salad
fingerling potatoes, cucumbers, pickled red onion, deviled egg vinaigrette (GF)
$11.00 Cobb Salad
Joyce Farms grilled chicken, sun-dried tomatoes, bacon, Green River Blue cheese, boiled egg, cucumbers, buttermilk herb dressing (GF)
$13.00
BRUNCH SANDWICHES
Served with choice of soup of the day, side salad, or fries
Housemade Pimento Cheese Biscuit
house pickles, country ham
$10.00 Bacon Biscuit
Benton's bacon, collard greens, Cheerwine jam
$11.00 Steak & Egg Biscuit
ribeye, fried egg, caramelized onions, mustard aioli
$13.00 Heritage Pork Sandwich
milk-braised NC pork shoulder, whole grain mustard, apple-raisin chutney, greens
$14.00 Cheese Omelette*
organic eggs, boursin garlic cheese, chives (GF)
$13.00
BRUNCH MAINS
Shrimp & Grits
wild caught shrimp, stone ground grits, tasso ham, mushrooms, roasted tomato cream sauce (GF)
$18.00 Catfish & Grits
blackened NC catfish, cheddar grits, sauce gribiche (GF)
$19.00 Baked French Toast
sourdough bread, preserves, toasted almonds, maple syrup
$12.00 Lamb Shepherd's Pie
mashed potato, parmesan cheese, petite peas, carrots (GF)
$18.00 Chateau Breakfast*
two eggs any style, choice of Benton's bacon or country ham, breakfast potatoes, and a housemade biscuit with sorghum butter
$15.00
SIDES
Bacon or Country Ham
$4.00 Eggs
Two eggs any style
$4.00 Grilled Toast
$2.00 Buttermilk Biscuit
$4.00 Cheddar Grits
$3.00 French Fries
$4.00 Side Salad
$4.00 Dressings
roasted tomato, deviled egg vinaigrette, buttermilk herb
Wine List
Red Wines
Listed from sweet to light to full bodied
Red Mountain Laurel®
Sweet, fruity wine made with American Concord and Niagara grapes
Glass
$4.00 Bottle
$8.99 The Black Dog
Blend of Cabernet, Chambourcin and Merlot
Glass
$5.00 Bottle
$10.99 5 Red Grapes
Delicious blend of Cabernet Franc, Chambourcin, Merlot, Cabernet Sauvignon, and Petit Verdot grapes
Glass
$8.00 Bottle
$14.99 2013 Merlot
Smoky aroma, fruity herb and spice on the palate
Glass
$12.00 Bottle
$28.99 2012 Archival I
Blend of two Cabernets, Petit Verdot and Merlot
Glass
$10.00 Bottle
$19.99 2014 Cabernet Franc
Earthy with a hint of raspberry, soft tannins on the palate
Glass
$10.00 Bottle
$24.99 2013 Cabernet Sauvignon
Berries and plum on the nose with toasted oak notes
Glass
$12.00 Bottle
$28.99 2013 Petit Verdot
Sweet fruit aroma, tastes of berries, light finish
Glass
$12.00 Bottle
$32.99 2014 Chambourcin
Aroma of fruit and toasted oak, cranberry on the palate, long finish
Glass
$10.00 Bottle
$24.99
Dessert Wines
Sweet Mountain Laurel®
Sweet, fruity wine made with American Concord and Niagara grapes
Glass
$4.00 Bottle
$8.99 Red Mountain Laurel®
Fruity and distinct, made with American Niagara
Glass
$4.00 Bottle
$8.99
White Wines
Listed from dry to sweet
2014 Chardonnay
Yadkin Valley grapes steel aged with only a hint of oak
Glass
$8.00 Bottle
$17.99 2013 Nouveau Chien
Flavors of berries and citrus with a smooth finish
Glass
$8.00 Bottle
$14.99 2015 Viognier
Dry, apple, pear and caramel aromas, oak aged
Glass
$12.00 Bottle
$33.99 2014 Chardonnay Reserve
Crisp, butter-laced finish. 100% barrel fermented
Glass
$12.00 Bottle
$40.99 2015 Vidal Blanc
Crisp, off-dry wine has excellent acidity and is very food friendly
Glass
$10.00 Bottle
$24.99 Our Dog Blue
Semi sweet, award-winning Riesling blend
Glass
$5.00 Bottle
$10.99 2015 Petit Manseng
Intensely aromatic off-dry wine with notes of pineapple and honey
Glass
$12.00 Bottle
$28.99 Sweet Mountain Laurel®
Fruity and distinct, made with American Niagara
Glass
$4.00 Bottle
$8.99
Sweet Fruit Wines
Listed from sweet to sweeter
Cherry Wine
Made with plump, juicy cherries - early summer
Glass
$5.00 Bottle
$10.99 Sweet Mountain Apple
Crisp and sweet, made from 100% Virginia apples
Glass
$5.00 Bottle
$10.99 Blackberry
Sweet taste of sun-drenched blackberries
Glass
$5.00 Bottle
$10.99 Farmhouse Sangria Red
Fruity, with hints of cherry, orange and lime
Glass
$3.00 Bottle
$10.99
Wine Cocktails
Wine Cocktails
Ask your server
Winery Courtyard Menu
Appetizers
Hummus with Flatbread
$7.00 Local Cheeses and Crackers
$5.00 Pimento Cheese and Crackers
$5.00
Croissants & Wraps
Chicken Salad
with raisins and almonds
$8.00 Bacon, Lettuce, and Tomato
$8.00 Tuna Salad
with capers and dill
$8.00 Pimento Cheese
$8.00
Kids'
Kids' Peanut Butter and Jelly Sandwich
$3.00
Drinks
Bottled Water
$1.00 Soda
$2.00
Desserts
Assorted Cookies
$2.00
